Don’t Eat the Peaches


As I mentioned in my first post, I recently gave birth to an amazing little girl: Kitt. Her actual name is Katharine, but when Eartha Kitt passed away during my pregnancy, I had to convince my husband not to call her Eartha (it was a difficult fight, trust me), and so I compromised with “Kitt.” She is an amazing little girl, and motherhood thus far has been an unexpected albeit wonderful challenge.

Much like it was a difficult fight not naming my daughter after Catwoman (or the big globe at the Delorme store off I-95), it was a battle of what to do with my placenta. That’s right: my placenta. I was completely ok with allowing it to be considered biowaste and having it tossed away or incinerated with all of the other body parts, but my husband had other ideas.

“Let’s bury it under a tree.”

“Seriously? A tree?? What if the dogs dig it up????”

“Come on, it will be fun, then the kid will have her own tree.” That’s right, my husband calls his daughter “kid.” “It’s easier that way…you know, ‘kid’, ‘dog’, ‘wife…’ ” ” Don’t get me started on the last one…

“She can have a tree without a freaking placenta underneath it.”

“It won’t be the same.”

Needless to say, I was not victorious in this battle.

According to my husband, the nutrients in the placenta would make amazing fertilizer for the tree.  So upon admittance to the hospital, he smiled and told the nurse that we wanted to keep the placenta.

“Really? For what?”

I have since learned that some women cook and eat their own placenta (mostly in pill form) to help stave off post-partum depression. I am sure she was wondering if that were the case.

“We are going to plant a tree over it.”

“Of course you are…”

So, the hospital kindly put the placenta in a white tupperware container to be frozen until we were ready to use it. For the entire winter I was then forced to root around the thing when getting meat from our chest freezer. There were more than a few nights when I decided on take out instead of braving the freezer.

This spring I got the chance to see a cow placenta (****WARNING — Next picture is not for the faint-hearted****) While this is not the actual placenta I saw, this is a close facsimile and should help to demonstrate just how disgustuing this whole thing is:

That’s it — that’s what I saw, and that (a little smaller of course) is what my husband was planning to plant under a peach tree for our daughter.

I told him that I would have nothing to do with it. I was not going to hold a shovel, the baby, or any human tissue. I couldn’t help but hold the camera, however. So off we went.

There go Xandy and Kitt, off to plant the placenta, I mean peach tree.

 Yup, that is exactly what you think it is. My tough farmer husband gagged a bit while he was putting it into the ground.

There’s the peach tree getting ready to suck up all of the nutrients I am sure.

There they are — Kitt and her proud papa in some sort of perverted American Gothic pose. It’s officially done. The tree has actually now begun to sprout leaves. I wonder how many years it will take before peaches emerge.

I overheard my sister talking to one of her friends the other day — “If ever you are over to Sherry’s and she offers you peach cobbler, or peach pie, or peach preserves, DON’T EAT THEM!” I was a little offended, I mean –what does she have against my placenta??

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10 Comments

Filed under Gardening Attempts

10 responses to “Don’t Eat the Peaches

  1. Trish

    Awesome inaugural blog post Sherry! You guys should plant a “control” peach tree a short distance away from the placenta one and see if there is a difference in its growth! 😀

  2. Anne Corbin

    Great first blog! What an excellent way to commemorate Kitt’s entry into her new world (the blog and the tree). I think Xandy’s idea must have spoken to the part of you that is undoubtedly Native American (those gorgeous cheekbones Kitt will inherit!). According to some sources, back when we were all in caves, the placenta was buried and/or used in various ways to symbolically promote fertility of the community and longevity of the newborn. Great writing Sherry!

  3. jen

    nice! Maybe by the time the tree is bearing enough to share, you will be able to convince people that any placenta molecules are long gone and have not been converted directly to peaches.

  4. Ant Marie Pineau

    I am ROFL!!

  5. patty snyder

    wow, Sherry, great history of your placenta and peach tree…we have friends who did cook it and eat it…yep….not real yummy and a bit tough were the verdicts of that event…glad you could create a way for nature to nurture your creation as a reminder of Kitt…hope the tree flourishes and the rosy blush of peaches in any form bring joy on the farm…love the farmhouse and environs…my sister lives in Yarmouth and she would have done exactly the same as you…be a Mainer and cherish the earth…way to be! Thanks for the blog….Patty Snyder

  6. Allison Sharpe

    Great post and concept!I’m ready for more.

  7. Great post and concept! I want more farm talk!

  8. Judy Maillis

    I love the picture of the farm house. Kitt is adorable (just like her mom and dad). This is fun to read, and I’ll bet you had fun writing it, too.

  9. Annessa

    Love it! 🙂
    You need to read Frangipani! You’ll get a kick out of the book and it has a similar tradition.

  10. Paige

    Keep it coming Sherry! I want to read more about life on the farm. Great first blog.

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